This delightful recipe offers a refreshing escape with its simple yet captivating blend of flavors. From the first sip, the spritzer surprises your taste buds with a cheerful dance of grapefruit and lime, marrying the perfect mix of tartness with a hint of sweetness. What makes it truly special is its fuss-free preparation, making it an irresistible choice for both everyday refreshments and special gatherings.
Perfect Paloma Cocktail Recipe
It's undeniably a crowd-pleaser that leaves everyone wanting more, proving that something so simple can also be incredibly satisfying and refreshing. This cocktail recipe captures the essence of summertime refreshment. With its bubbly effervescence and citrusy undertone, each gulp is a lively celebration of simplicity and taste.
Ingredients:
- Kosher salt
- 1 slice of grapefruit or lime (for rimming the glass)
- Ice cubes
- 2 oz of water
- 2 oz of fresh grapefruit juice
- 1 oz of lime juice
- 1 oz of simple syrup (adjust to taste)
- Club soda (for topping off)
- Grapefruit and/or lime wedges (for garnish)
Utensils:
- Plate (for salt)
- Citrus squeezer (optional, but helpful for juicing)
- Shaker or large mixing glass
- A short glass or tumbler
- Spoon or stirrer
Instructions:
Prepare the Glass:
-
- Start by spreading Kosher salt in a thin, even layer on a small plate.
- Take a slice of grapefruit or lime and make a small incision in the middle. Run this slice around the rim of your glass to moisten it with the citrus juice. This helps the salt stick to the glass.
- Once the rim is moist, carefully dip the top of the glass into the salt on the plate, rotating it as needed to ensure an even coating of salt on the rim. Set the glass aside.
Mix the Spritzer:
- In a shaker or a large mixing glass, combine 2 ounces of water with 2 ounces of freshly squeezed grapefruit juice, 1 ounce of lime juice, and 1 ounce of simple syrup. If you prefer your drink sweeter or more tart, adjust the amount of simple syrup or lime juice accordingly.
- Stir the mixture vigorously with a spoon or a stirrer until all the ingredients are well blended.
Assemble the Drink:
- Fill the prepared glass with ice cubes to about three-quarters full.
- Carefully pour the mixed spritzer over the ice, filling the glass up to about an inch from the rim.
- Gently top off the glass with club soda to add some fizz. Pour slowly to maintain the carbonation.
Garnish and Serve:
- Cut a wedge of grapefruit or lime (or both, for extra flair) and make a small incision in the middle of each wedge. Attach them to the rim of the glass for a decorative and flavorful garnish.
- Serve immediately and enjoy the refreshing blend of grapefruit and lime in this sparkling spritzer.
Serving suggestions
- Fresh Grapefruit Moscow Mule
- 3 Ingredient Pina Colada
- Blackberry Dark and Stormy
- White Tea and Muddled Basil Mojito
- Lemon Drop Martini with Elderflower
- Hummingbird Mimosa
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